Master of Science in Sustainable Food Packaging

A world without food packaging is unthinkable. It offers numerous advantages in terms of hygiene, food safety, transport, reduction of food waste, etc. However, the current impact of certain materials and uses on the environment is too big and unsustainable. Ghent University therefore wants to stimulate a switch towards 100% reusable, recyclable, compostable or biodegradable packaging, and prepare students to become experts in sustainable food packaging systems.

Subsequent Master's Programme
1 year 60 credits
Faculty of Bioscience Engineering
English
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About the programme
Programme summary
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Off to a good start
After graduation

Open Days

Each spring there is a Graduation Fair. It consists of a job fair (with more than 200 different companies) and a postgrad/master fair.

For some programmes, there is a specific Open Day. If this is the case, you will find the date here (at the latest Feb 15th).