Master of Science in Nutrition and Food Systems
Food systems changes are required to improve human diets, promote planetary health, and achieve sustainable development. The Nutrition and Food Systems programme focuses on human nutrition and diets from a food system perspective.
About the programme
Programme summary
Find out more
Off to a good start
After graduation
Application Deadline (for International degree students)
For programme specific application procedures and deadlines consult the programme website.
Enrolment
Information on enrolment at Ghent University.
Tuition Fee
More information on tuition fees.
Programme contact
Ghent University
Faculty of Bioscience Engineering
International Training Centre
Coupure Links 653
B-9000 Gent
applications.itc@ugent.be
Learning path counsellor
Mevr. Isabelle Vantornhout
studietraject.coupure.bw@UGent.be